The first salsa I ever made, and the second item that was demanded in stores. It’s made with fresh onions, cilantro, oregano, garlic, and habañeros – but don’t let the pepper fool you: this is our medium, one of the best sellers ever, and delicious!
Comes in a pint jar.
Made with tomato, garlic, cilantro, oregano, onion, pepper, salt, lemon, vinegar, and Habañero peppers